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Wednesday, January 16th, 2013 08:40 am
For those who are more expert than me in diabetes - is it usual for your blood sugar to be really high if you've got a cold or are otherwise ill? Mine was 9.6 this morning and 10.2 yesterday, which is high even for me.
Wednesday, January 16th, 2013 01:01 pm (UTC)
I don't have numbers on it, but I remember my cousin saying he has to be extra careful with his sugar when he's sick because it acts up, so maybe?
Wednesday, January 16th, 2013 02:07 pm (UTC)
Yes. When your body is under high stress (being ill being one of those things), your blood sugar tends to be higher. I know it's what gets me through having stomach flu, when I can't eat, because I normally have strong spikes and drops, but the stress keeps my body high so I don't drop (thankfully). I learned it when I was pregnant, because labor is also a stress and it meant they had to measure my fluids REALLY carefully so the sugar solution they put in doesn't spike my sugars too hard.

But yes, when you're ill and your body's fighting off infection, your sugars will tend to be higher, so take a little more care with what you eat, and possibly lower your carb intake if you can, just while you're ill.
Wednesday, January 16th, 2013 11:02 pm (UTC)
Blood sugar is infamously erratic when one is ill. And yes, that just makes everything worse. Sigh